Nancy Cluff, CHES® is a Research Associate at the Pacific Institute for Research and Evaluation. She attended Brigham Young University where she earned a BS in Public Health with a minor in Nutritional Science. With six years of experience working in the public health field, she has worked in roles such as coalition coordinator, prevention specialist, and nutrition/health educator. Nancy specializes in prevention science, substance use prevention, health equity, and nutrition education. In her free time, she enjoys running, playing board games, and spending time with family.